Our Sweet Potato Cream Cheese Pound Cake combines real sweet potatoes, warm spices, and the richness of cream cheese pound cake. We finish it with a buttery pecan praline sauce made with bourbon flavoring for a sweet, nutty touch.
It’s the kind of dessert that deserves a special place at the holiday table.
Contains pecans.
Serves approximately 10–12 generous slices. Smaller slices may yield additional servings.
